Hobo Casserole Recipe

Do you need a food that will fill your thumb, does not require preparation from scratch, and, of course, is delicious.? Look no further! That’s where the hobo casserole recipe comes in. It is a tasty meal with those ingredients, allowing one to get value for their money by preparing it. 

It’s good for family, parties, or just for dinner with your friend at home. You can also have it adjusted in a way that you like it. Loosely arranging the ingredients in aluminum foil, either using slow cooking or baking in the oven, makes the hobo casserole very enjoyable to all diners.

Now that you know what hobo casserole is, let’s learn how it has to be made in detail in this blog post. We will discuss the necessary ingredients, utensils, as well as equipment and the procedure of its preparation. 

Besides, you will find here some tips for storage, nutritional value, and answers to the most common questions.  Another one perfect for the nights when you have no time because it is delicious, hearty, and creamy. Try it today!

So welcome to the world of hobos and other recipes, which are the main topic of today’s post!

Ingredients of Hobo Casserole Recipe

To make your hobo casserole, you will need the following ingredients:

• 1 pound of ground beef
• 1 can (15 oz) of mixed vegetables without liquor
• One 10 ½ ounce can of cream of mushroom soup
• 3 Medium potatoes sliced 
• 1 cup shredded cheese (cheddar or any other cheese that you prefer)
• 1 cup beef broth
• 1 teaspoon garlic minced
• 1 teaspoon onion diced
• ½ Milk
• Salt and pepper to taste

Its ingredients form a tasty meal that you and every member of your family or friends will look forward to eating. It is suggested that you can change up the vegetables or protein of your choice and make this your very own recipe!

Toppings Hobo Casserole 

The toppings are great for enhancing the value of your hobo casserole. Here are some great options:

• Additional shredded cheese: One or two more layers of cheese on top and then bake again for the cheese to melt again slightly.
• Bread crumbs: Put the bread crumbs to create a crispy feel of the food.
• Chopped parsley: Adding fresh parsley gives it brightness and freshness.
• Crispy bacon bits: Yet again, bacon bits are a success for the crunchy and savory taste it brings.

Select your preferred toppings to add and explore with Beyond an Extra Cheese!

Casserole Equipment

You’ll need some basic kitchen equipment to make this hobo casserole recipe:

• Large skillet: For browning the meat.
• Mixing bowl: To combine ingredients.
• Casserole dish: A 9×13 inch dish works well.
• Slow cooker (optional): If you want a slow cooker hobo casserole, this is critical.
• Oven: For baking the casserole.

Everyone knows that to produce tasty and healthy dishes, one needs not only good ingredients but also appropriate equipment!

Making Process

Now, let’s get into the step-by-step process of making your hobo casserole:

Step:1- Prepare the beef mixture: Brown the ground beef and onion and chopped garlic in a large skillet over medium heat. Pour out the excessive amount of grease from the skillet and sprinkle the mixture with salt and pepper, to your preference.

Step:2- Mix the Soup Base: Pour the canned soup into a mixing bowl and add both types of milk into the bowl also.

Step:3- Layer the Casserole: The first layer should be a layer of thinly sliced potatoes on the pot that will be used for baking. On top of the potatoes, place half of the cooked beef mix. Serve the rest of the beef mixture in the side dish. Carefully, half of the soup mixture should be poured all over the beef layer. Pour half of the shredded cheese over the soup.

Step:4- Repeat the layers: Create another layer following the same order: Potatoes, beef soup, and cheese.

Step:5- Bake: Place the baking dish with the casserole in the preheated 375°F for about 1 hour and wrap it with aluminum foil. Finally, take off the foil and bake it for another 30 minutes more, or until the cheese is melted and looks bubbly and golden brown.

Step:7- Serve: Once fried, let it sit for 10 minutes before eating, or else the oil will grease your plate. Happy eating your tasty hobo casserole!

Storage Tips

If you have leftovers, here’s how to store them:

Refrigerate: Pack the casserole in a container that has a tendency of tightly holding air out of it. It may be refrigerated and is best consumed within 3 days.

Freeze: Elaborate preheating For longer storage, freeze the casserole. In fact, ensure that it is wrapped well with some plastic, and top it up by wrapping it with aluminum foil. When stored in a home freezer, it can last up to 2 months.

If the food has to be reheated, defrost if the item was frozen, then heat it in the oven or heat portions in the microwave. 

Nutrition

This hobo casserole recipe makes you in a position not only to prepare a well-tasting meal but also an equally healthy one. Here’s a breakdown:

This recipe has-

• 249 kcal calories
• 19.3g protein. 
• 678.3mg sodium, 
• 24.5g total carbohydrates, 
• 3.2g dietary fiber, 
• 8.3g total fat, 
• 47.5mg cholesterol,
• 3.9g sugars

Just to make it very clear to all readers, you can always change the cuts in order to achieve a healthier meal: instead of confining and fat, use lean meat or whole-grain pasta.

FAQ

Q: If I make hobo casserole today, can I serve it for dinner tomorrow or the day after?

A: Absolutely! This casserole can be made one day ahead of time and then kept refrigerated until you are ready to bake it. Basically, just prepare for baking once you plan on serving them.

Q: Can I use other proteins?

A: Yes! You can also use ground turkey, chicken, or plant protein as a substitute.

Q: Is this recipe kid-friendly?

A: Definitely! Children enjoy the cheeses and the combination of flavors, smooth, creamy, crispy, and soft, in the sandwich. Not even the toppings should you deny them the chance to assist with!

Q: What sort of side dish can I prepare and complement hobo casserole with?

A: Some white rice, boiled potatoes, a simple salad, or plain crust bread is best with this dish.

Final Thoughts

The hobo casserole recipe will work perfectly for your menu plan and is one meal you should not miss. It is simple to prepare; one can modify it as desired and loved by many people. You can bake this casserole in the oven. Or, use the slow cooker hobo casserole method. Both will give you a heartwarming, belly-filling meal.

Pull out your ingredients, prepare your toppings, and prepare for a happy hobo dinner crock pot meal! Remember to spread the word of this hobo casserole recipe to other people. Happy cooking!